What is Early Harvest Olive Oil and why did we decide to try It?
We started Yapapi with the olive oil we've always known. This year, we tried something different, and what surprised us wasn't the polyphenols. It was you.
Two Gold Awards at Berlin GOOA 2026 | For what you see and for what you taste
We had never entered the Berlin Global Olive Oil Awards before. This year we came back with two gold awards, one for what's inside the bottle, one for the bottle itself.
Two Golds in a Row at the NYIOOC 2026 | Yapapi
When we found out we had won a Gold Award at the 2026 NYIOOC World Olive Oil Competition, the first feeling wasn't celebration. It was relief. Two Golds in a row, here's what that means to us.
What Is Single Estate Olive Oil and Why Does It Matter?
Most olive oil, even the bottles labeled "extra virgin" is a blend of olives from multiple producers and countries. Single estate is different: one farm, one grove, full traceability. Here's why that matters
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