Yapapi blog page — extra virgin olive oil 2025

  For the past few weeks, our team has been moving quietly through the olive groves of the Kalamata region, in the small area known as Yapapi. This is where the new season begins every year, long before the rest of the world tastes its first drop of fresh olive oil. And right now, something rare is taking shape.   What Early Harvest Really Means Early Harvest olive oil comes from olives picked at the very beginning of the season. At this stage, the fruit is still firm and green, carrying a vibrant aroma and naturally high levels of polyphenols....

As we step into September, the air feels different. For us at Yapapi, this month carries a very special meaning: it signals that the new olive oil harvest season is right around the corner. 🌱 We are almost sold out from last year’s harvest. That’s always a bittersweet moment — seeing our shelves empty is a reminder of how much you’ve enjoyed our oil, but it also fills us with pride and motivation for the new season. Every bottle that reached your table is part of our story, and we want to thank you for being part of it. 🍃...